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Thursday, December 6, 2012

What's for Dinner?

Eritrean food is! Eritrea is a small country on the coast of the Red Sea, neighboring Ethiopia. Their cuisine is similar to Ethiopian and just as tasty. Buffalo's Eritrean community is on the rise--so take advantage of their amazing culinary cuisine!

A former ESL student had us over for Beef Tibbs--a typical dish found in Ethiopian restaurants. First, they chopped the onion and fried it in a little oil.



Next, they added finely chopped beef...


Next, they took out the injera (a crepe-like bread) and laid it on a large plate.


And finally, they served the dish by spreading the Tibbs over the injera.



REMEMBER! It is culturally apropriate to eat with only your right hand!



ENJOY!

Don't be a stranger to the refugee community -- they love to share their culture and cuisine!
See what's cookin' in your neighborhood :)


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